Friday, June 22, 2012

Week 30 - Head of Cabbage

                My sweet grandmother on my fathers side passed away a few years ago. I miss her dearly. She was is a wonderful woman. She was gentle and kind. She referred to everyone as "my friend," and treated them as such. She had many talents one of which was cooking. 

                 Maybe I was feeling a bit nostalgic but the next two week's recipes come from her kitchen.

Grandma Mather's Cabbage Salad

salad:
1 pkg coleslaw (or just chopped cabbage)
1-2 chicken breasts (cooked -chopped-cooled)
toasted sesame seeds
1 pkg ramen crushed 
6 green onions
1 cup slivered almonds
1/2 cup celery

dressing:
1/4 cup oil
2 Tbs sugar
1 tsp salt
chicken ramen seasoning packet
3 Tbs Red wine vinegar
1/2 tsp pepper

Put all salad ingredients together. In a separate bowl mix dressing. Pour dressing over salad and mix thoroughly. Chill for 20 minutes serve immediately. 
                                            

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